Eating healthy in a SNAP recipe book

South Carolina Department of Health and Environmental Control; Clinton, Jillian; Wigand, Farrah; South Carolina Department of Health and Environmental Control, SNAP-Education Team

File:DHEC_Eating_Healthy_in_a_Snap_2021-06.pdf

Description:PDF file

MIME type:application/pdf

File Size:52.42Mb

Author

South Carolina Department of Health and Environmental Control

Clinton, Jillian

Wigand, Farrah

South Carolina Department of Health and Environmental Control, SNAP-Education Team

Subject

Cookbooks--South Carolina; Cooking--South Carolina

Eating Healthy in a SNAP is a recipe book designed by your South Carolina DHEC SNAP-Education Team. These dishes are easy, healthy, budget-friendly, and will keep that tasty Southern flare that we all enjoy! All the It’s Your Health Take Charge participants will explore some of these recipes in our classes. Each recipe follows our recommendations for improving your plate: increasing fiber and limiting added sugars, salt, and saturated fat intake. Eating healthy doesn’t have to be hard!

URI

https://dc.statelibrary.sc.gov/handle/10827/41934

Collections

Public Health Documents

View/Open

PDF file (52.42Mb)

Date

2021-06

Metadata

Show full item record

Date Accessioned	2022-01-06T16:42:38Z
Date Available	2022-01-06T16:42:38Z
Item Format	application/pdf
Media Type	Document
Item Language	English
Publisher	South Carolina State Library
Digital Collection	South Carolina State Documents Depository
Rights	Copyright status determined to be in the public domain on April 27, 2020 by United States Supreme Court ruling (Georgia et al., Petitioners v. Public.Resource.Org, Inc. : 590 U.S.__(2020))
Type	Text
Digitization Specifications	This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC.