Food guide
dc.creator | South Carolina WIC | |
dc.date.accessioned | 2021-11-12T15:01:03Z | |
dc.date.available | 2021-11-12T15:01:03Z | |
dc.date.issued | 2021-07 | |
dc.description.abstract | This brochure in English and Spanish explains the South Carolina WIC Program, describing what foods are and aren't allowed and how to use WIC checks. | |
dc.format | application/pdf | |
dc.format.medium | Document | |
dc.identifier.uri | https://dc.statelibrary.sc.gov/handle/10827/41274 | |
dc.language | English | |
dc.publisher | South Carolina State Library | |
dc.relation.ispartof | South Carolina State Documents Depository | |
dc.rights | Copyright status determined to be in the public domain on April 27, 2020 by United States Supreme Court ruling (Georgia et al., Petitioners v. Public.Resource.Org, Inc. : 590 U.S.__(2020)) | |
dc.subject | South Carolina WIC | |
dc.title | Food guide | |
dc.title.alternative | Guia de alimentos | |
dc.type | Text | |
dspace.entity.type | Publication | |
sd.specifications | This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC. |
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