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Project question : are there cost effectiveness to contracting out our food services program
Cartledge, Mary H.
Cartledge, Mary H.
Abstract
Issue Date
2004-04-14
Keywords
John de la Howe School--Food service--Cost effectiveness, Contracting out--South Carolina--Cost effectiveness
Type
Text
Rights
Copyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201.
Digitization Specifications
300ppi, Epson Expression 10000xl flatbed scanner with Adobe Acrobat X Standard software; online version and Archival Master is a PDF/A-1b. Color depth varies by collection: 24-bitcolor, 8-bit grayscale, or black & white.