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Retail Food Establishments: Recovering from a Flood
South Carolina Department of Health and Environmental Control
South Carolina Department of Health and Environmental Control
Abstract
This regulation explains that if your retail food establishment has been impacted by a flooding event, you should
adhere to the following topics when it is safe for you to do so and prior to serving retail food: consult DHEC for assistance, salvage, disposal, assessment, clean-up and resuming service.
Issue Date
2015-10
Keywords
Food--Safety measures, Restaurants--Law and legislation--South Carolina, Floods--South Carolina--Safety measures
Type
Text
Rights
Copyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201.
Digitization Specifications
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