Clinton, JillianWigand, FarrahSouth Carolina Department of Health and Environmental ControlSouth Carolina Department of Health and Environmental Control, SNAP-Education Team2024-09-062024-09-062024-01-25https://dc.statelibrary.sc.gov/handle/10827/57103Eating Healthy in a SNAP is a recipe book designed by your South Carolina DHEC SNAP-Education Team. These dishes are easy, healthy, budget-friendly, and will keep that tasty Southern flare that we all enjoy! All the It’s Your Health Take Charge participants will explore some of these recipes in our classes. Each recipe follows our recommendations for improving your plate: increasing fiber and limiting added sugars, salt, and saturated fat intake. Eating healthy doesn’t have to be hard!Records, documents, and information made available by the agencies of the South Carolina state government or its subdivisions are made accessible through the South Carolina State Library Depository and are protected under U.S. Copyright law (Title 17, U.S.C.) and South Carolina state law (Title 30 and 60, S.C.C.L.). Distribution rights are determined by the agency or author and users should contact the aforementioned for more information.Cookbooks--South CarolinaCooking--South Carolina