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Starting a Food Business: An Overview
Clemson University, Cooperative Extension Service
Clemson University, Cooperative Extension Service
Issue Date
2002-03
Type
Text
Keywords
Clemson University, Cooperative Extension Service, Food handling--South Carolina, Restaurateurs--South Carolina
Abstract
The Home & Garden Information Center provides research-based information on landscaping, gardening, plant health, household pests, food safety and preservation, nutrition, physical activity, and health. This HGIC fact sheet provides information on starting a food business: an overview.
Rights
Copyright status determined to be in the public domain on April 27, 2020 by United States Supreme Court ruling (Georgia et al., Petitioners v. Public.Resource.Org, Inc. : 590 U.S.__(2020))