Establecimientos minoristas de alimentos : limpieza de vómitos y materia fecal

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Authors
South Carolina Department of Health and Environmental Control
Issue Date
2021-10
Type
Text
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Keywords
Vomiting--Cleanup , Feces--Cleanup , Restaurants--Law and legislation--South Carolina
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Alternative Title
Retail food establishments : vomit & fecal event clean-up
Reglamentación 61-25 : establecimientos minoristas de alimentos
Abstract
When a vomit or diarrheal event occurs in a retail food establishment, there is a real potential for the spread of harmful germs in the establishment. Putting the proper response into action in a timely manner can help reduce the likelihood that food may become contaminated and that others may become ill as a result. Each permitted retail food establishment must have a written vomit and fecal event clean-up policy.
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South Carolina State Library
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Copyright status determined to be in the public domain on April 27, 2020 by United States Supreme Court ruling (Georgia et al., Petitioners v. Public.Resource.Org, Inc. : 590 U.S.__(2020))
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