Fresh on the menu : serve south Carolina : nothing's fresher, nothing's finer

Authors
South Carolina Department of Agriculture
Keywords
Cooking, American--South Carolina , Certified South Carolina Program
Abstract
Description
This brochure describes the Certified South Carolina Grown Program -- its products, restaurant participation and retail marketing support.
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Issue Date
2008
Contributor
Date Accessioned
2012-09-11T18:39:11Z
Date Available
2012-09-11T18:39:11Z
Item Format
Media Type
Document
Item Language
English
Publisher
South Carolina State Library
Digital Collection
South Carolina State Documents Depository
Rights
Copyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201.
Type
Text
Digitization Specifications
This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat X Standard.