Retail food establishments : employee health
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Description:PDF fileMIME type:application/pdfFile Size:173.9Kb
Author
South Carolina Department of Health and Environmental Control
Subject
Employee health promotion--Law and legislation--South Carolina; Food service--Sanitation--Law and legislation--South Carolina; Restaurants--Law and legislation--South Carolina
All permitted retail food establishments must have an employee health (illness) policy. This sheet highlights the employee health policy, the responsibility of employees who handle and serve food and the responsibility of the person on charge.
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Date
2022-02Metadata
Show full item recordDate Accessioned | 2022-04-26T15:25:56Z |
Date Available | 2022-04-26T15:25:56Z |
Item Format | application/pdf |
Media Type | Document |
Item Language | English |
Publisher | South Carolina State Library |
Digital Collection | South Carolina State Documents Depository |
Rights | Copyright status determined to be in the public domain on April 27, 2020 by United States Supreme Court ruling (Georgia et al., Petitioners v. Public.Resource.Org, Inc. : 590 U.S.__(2020)) |
Type | Text |
Digitization Specifications | This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC. |