Production and Development of Nutraceuticals as Alternative Crops: Implications for Certification and Branding: Part 1
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Tindal, D. Leslie
Dufault, Robert J.
Gangemi, J. David
Boyleston, Larry J.
Report of the development of guidelines for identifying and producing selected medicinal plants with high marker compounds; criteria to evaluate the suitability of the plants for commercial organic production; weed control protocols that do not involve use of herbicides; and quality control protocols for harvesting and storing medicinal plants. Implications for certification, branding and marketing of organic medicinal crops for growers and distributors were also discussed.
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|Publisher||South Carolina State Library|
|Digital Collection||South Carolina State Documents Depository|
|Rights||Copyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201.|
|Digitization Specifications||This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC.|