South Carolina commodity & processing manual, FY 2006-2007
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South Carolina State Department of Education. Office of School Food Services and Nutrition. Food Distribution Program
SubjectSurplus agricultural commodities--South Carolina--Handbooks, manuals, etc.; School children--Food--South Carolina--Handbooks, manuals, etc.; Food industry and trade--South Carolina--Handbooks, manuals, etc.
South Carolina receives over 87 different types of food items from the USDA commodity food program. Recipient agencies include all public schools, private schools/residential child care institutions and charitable institutions. This manual helps commodity processors in servicing child nutrition programs. Included is a program overview, South Carolina selection criteria for processors, procedures for bringing processed products into South Carolina, forms and contact list.
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|Publisher||South Carolina State Library|
|Digital Collection||South Carolina State Documents Depository|
|Rights||Copyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201.|
|Digitization Specifications||This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC.|
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