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    Retail food establishments : employee health

    • File:DHEC_Retail_Food_Establishments_Employee_Health_2018-05.pdf
      Description:PDF file
      MIME type:application/pdf
      File Size:424.8Kb
    Author
    South Carolina Department of Health and Environmental Control
    Subject
    Employee health promotion--Law and legislation--South Carolina; Food service--Sanitation--Law and legislation--South Carolina; Restaurants--Law and legislation--South Carolina
    All permitted retail food establishments must have an employee health (illness) policy. This sheet highlights the employee health policy, the responsibility of employees who handle and serve food and the responsibility of the person on charge.
    URI
    http://hdl.handle.net/10827/28029
    Collections
    • Public Health Documents
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    Date
    2018-05
    Metadata
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    Date Accessioned2018-07-20T16:13:23Z
    Date Available2018-07-20T16:13:23Z
    Item Formatapplication/pdf
    Media TypeDocument
    Item LanguageEnglish
    PublisherSouth Carolina State Library
    Digital CollectionSouth Carolina State Documents Depository
    RightsCopyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201.
    TypeText
    Digitization SpecificationsThis South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC.
    

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