| Creator | South Carolina Department of Health and Environmental Control | |
| Date Accessioned | 2015-12-07T19:05:48Z | |
| Date Available | 2015-12-07T19:05:48Z | |
| Date of Issue | 2015-10 | |
| Identifier (URI) | http://hdl.handle.net/10827/20303 | |
| Description | This regulation explains that if your retail food establishment has been impacted by a flooding event, you should
adhere to the following topics when it is safe for you to do so and prior to serving retail food: consult DHEC for assistance, salvage, disposal, assessment, clean-up and resuming service. | |
| Item Format | application/pdf | |
| Media Type | Document | |
| Item Language | English | |
| Publisher | South Carolina State Library | |
| Digital Collection | South Carolina State Documents Depository | |
| Rights | Copyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201. | |
| Subject | Food--Safety measures | |
| Subject | Restaurants--Law and legislation--South Carolina | |
| Subject | Floods--South Carolina--Safety measures | |
| Title | Retail Food Establishments: Recovering from a Flood | |
| Type | Text | |
| Digitization Specifications | This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC. | |
