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dc.creatorSouth Carolina WIC Program
dc.date.accessioned2015-11-09T16:31:53Z
dc.date.available2015-11-09T16:31:53Z
dc.date.issued2015-10-01
dc.identifier.urihttp://hdl.handle.net/10827/20072
dc.description.abstractThis brochure in English and Spanish explains the South Carolina WIC Program, describing what foods are and aren't allowed and how to use WIC checks.
dc.formatapplication/pdf
dc.format.mediumDocument
dc.languageSpanish
dc.publisherSouth Carolina State Library
dc.relation.ispartofSouth Carolina State Documents Depository
dc.rightsCopyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201.
dc.subjectSpanish language materials
dc.subjectSouth Carolina WIC Program
dc.titleFood guide
dc.title.alternativeGUÍA DE ALIMENTOS
dc.typeText
sd.specificationsThis South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat X Professional.


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