Browsing Public Health Documents by Subject "Restaurateurs--Certification--South Carolina"
Now showing items 1-7 of 7
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Establecimientos de Venta de Alimentos al Menudeo: Liste al Gerente de Protección de Alimentos Certificado
(South Carolina State Library, 2015-06)This Spanish language fact sheet cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program. -
Establecimientos de Venta de Alimentos al Menudeo: Liste al Gerente de Protección de Alimentos Certificado
(South Carolina State Library, 2016-06)This fact sheet, printed in Spanish, cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program. -
Retail Food Establishments : Certified Food Protection Manager
(South Carolina State Library, 2017-05)This fact sheet cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program -
Retail Food Establishments : Certified Food Protection Manager
(South Carolina State Library, 2016-06)This fact sheet cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program -
Retail food establishments : food handler certificate
(South Carolina State Library, 2021-01-13)This fact sheet cites SC Regulation 61-25 and lists accredited training programs for the Food Handler Certification Program. -
Retail Food Establishments: Certified Food Protection Manager
(South Carolina State Library, 2015-06)This fact sheet cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program. -
Retail Food Establishments: Certified Food Protection Manager [Chinese]
(South Carolina State Library, 2015-06)This fact sheet cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program.
