Browsing Public Health Documents by Title
Now showing items 296-315 of 1025
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Environmental laboratories
(South Carolina State Library, 2021-05-07)This brochure gives information about the environmental laboratories under the Bureau of Environmental Health Services including the services they provide and a directory. -
EPA Radon Risk Assessment Table for Smokers and Non-Smokers
(South Carolina State Library, 2016-12)This chart gives the long term effects of radon on smokers and non-smokers. -
Esta embarazada? : proteja a su bebé del envenenamiento por plomo
(South Carolina State Library, 2020-07-28)This brochure, printed in Spanish, tells how you can protect your baby from lead poisoning. -
Establecimientos de Venta de Alimentos al Menudeo: Liste al Gerente de Protección de Alimentos Certificado
(South Carolina State Library, 2015-06)This Spanish language fact sheet cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program. -
Establecimientos de Venta de Alimentos al Menudeo: Liste al Gerente de Protección de Alimentos Certificado
(South Carolina State Library, 2016-06)This fact sheet, printed in Spanish, cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program. -
Establecimientos de Venta de Alimentos al Menudeo: Ningún Contacto con las Manos Desnudas
(South Carolina State Library, 2015-09)This Spanish language fact sheet cites SC Regulation 61-25 dealing with food inspection. -
Establecimientos de venta de alimentos: Directrices para el arroz de sushi
(South Carolina State Library, 2015-10)This Spanish language document cites Regulation 61-25 giving regulations for cooking sushi rice. -
Establecimientos minoristas de alimentos : guía de marcado de fechas
(South Carolina State Library, 2022-03)This guide provides information on the date marking requirements that areapply to foods that are ready-to-eat, time-controlled/ temperature for safety. -
Establecimientos minoristas de alimentos : limpieza de vómitos y materia fecal
(South Carolina State Library, 2021-10)When a vomit or diarrheal event occurs in a retail food establishment, there is a real potential for the spread of harmful germs in the establishment. Putting the proper response into action in a timely manner can help ... -
Establecimientos minoristas de alimentos : principales alérgenos alimentarios y etiquetado
(South Carolina State Library, 2022-03)Providing the name of the food source on the label of packaged foods alerts consumers to the presence of a major food allergen and may prevent an unintended exposure. Listed are the 8 major food allergens that require an ... -
Establecimientos minoristas de alimentos : salud de los empleados
(South Carolina State Library, 2022-02)All permitted retail food establishments must have an employee health (illness) policy. This sheet highlights the employee health policy, the responsibility of employees who handle and serve food and the responsibility of ... -
Establecimientos Minoristas de Alimentos Recuperación de Emergencia: Apagones Eléctricos
(South Carolina State Library, 2017-09)Power outages can be costly in the restaurant business. Planning in advance and quick action can limit some of the business impacts associated with power outages and emergencies. Quickly controlling temperature is key. In ... -
Estamos protegiendo nuestra familia
(South Carolina State Library, 2019-05)The flu vaccine is the best protection against the flu. The flu can be very serious for young children, older adults and people with health conditions like asthma, diabetes or heart disease. You can get your flu vaccine ... -
Estar al ralentí: por qué es un problema y lo que usted puede hacer
(South Carolina State Library, 2010)This document identifies idling, how air pollution affects health and the environment, and how much fuel it wastes. -
Ethanol
(South Carolina State Library, 2011-04)This document describes the gasoline additive ethanol. Information includes why people are using ethanol, what the benefits are, and ethanol statistics. -
Evaluación del recién nacido Para la salud de su bebé
(South Carolina State Library, 2018-07)This brochure, printed in Spanish, will explain what newborn screening is, what health problems (disorders) your baby is tested for, and what to do if any of these problems are found. -
Evaluation of students with potential COVID-19 symptoms or exposure
(South Carolina State Library, 2020-09-03)This gives the protocols for schools assisting health departments in close contact identification for COVID-19 cases. It also lists symptoms that students with COVID-19 might display. -
Excluir a su hijo de la escuela o el centro de cuidado infantil cuando está enfermo
(South Carolina State Library, 2020-08-07)This brochure lists the illnesses for which a child must be kept out of school or childcare. It tells you if your child needs a doctor’s note or medical treatment to come back to school or childcare after certain illnesses. -
Exenciones de permiso
(South Carolina State Library, 2015-10) -
Exenciones de permiso Norma 61-25: Establecimientos de venta de alimentos
(South Carolina State Library, 2017-03)There are a number of different situations and types of facilities that are not required to have a DHEC issued permit and do not have to undergo inspections. Many of these do not require a permit because they do not involve ...