Bar-b-que side show
-
Description:PDF DocumentMIME type:application/pdfFile Size:93.03Kb
Author
South Carolina Department of Parks, Recreation and Tourism
Description
For years, South Carolina has had a love affair with barbecue. Here are some of the sides you’re likely to encounter on a whirlwind barbecue tour of South Carolina: hash and rice, candied yams, collard greens, baked macaroni and cheese, coleslaw, green beans, chicken bog and banana pudding.Collections
Date
2007Metadata
Show full item recordDate Accessioned | 2013-10-28T18:21:56Z |
Date Available | 2013-10-28T18:21:56Z |
dc.description | For years, South Carolina has had a love affair with barbecue. Here are some of the sides you’re likely to encounter on a whirlwind barbecue tour of South Carolina: hash and rice, candied yams, collard greens, baked macaroni and cheese, coleslaw, green beans, chicken bog and banana pudding. |
Media Type | Document |
Item Language | English |
Publisher | South Carolina State Library |
Digital Collection | South Carolina State Documents Depository |
Rights | Copyright status undetermined. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201. |
Type | Text |
Digitization Specifications | This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat X. |