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Not by meat alone : the use of plant foods among the antebellum Carolinians
Trinkley, Michael ; Chicora Foundation ; Zierden, Martha ; Calhoun, Jeanne A. ; Hacker, Debi
Trinkley, Michael
Chicora Foundation
Zierden, Martha
Calhoun, Jeanne A.
Hacker, Debi
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PDF file
Adobe PDF, 5.38 MB
Abstract
In this paper, data from several recent studies conducted in the Charleston, South Carolina area are used to demonstrate that floral remains have a role to play in the reconstruction of foodways and, further, that both archaeology and history can contribute to the reconstruction. A discussion of the potential, and the problems, of ethnobotanical studies precede a discussion of the present data base.
Issue Date
1985-01
Keywords
Diet--South Carolina--History, Food--History, Ethnobotany--South Carolina
Type
Text
Rights
Copyright 2001. For more information contact, South Carolina State Library, 1500 Senate Street, Columbia, South Carolina 29201.
Digitization Specifications
South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC.
