Loading...
The economic inpact of buying local : documenting the potential benefits of increased shellfish mariculture production in South Carolina
South Carolina Sea Grant Consortium Von Nessen, Joseph C. Darla Moore School of Business. Division of Research
South Carolina Sea Grant Consortium
Von Nessen, Joseph C.
Darla Moore School of Business. Division of Research
Abstract
The key findings of this study are as follows: The total demand for mariculture oysters in South Carolina far exceeds the
total supply produced in-state. This study estimates that only one out of every fifive mariculture oysters purchased by consumers in South Carolina is produced in South Carolina. This reveals a significant potential demand for additional local production that is not currently being satisfied.
Issue Date
2021-12-22
Keywords
Shellfish culture--South Carolina--Economic aspects, Aquaculture--South Carolina--Economic aspects, Mariculture industry--South Carolina--Economic aspects
Type
Text
Rights
Copyright status determined to be in the public domain on April 27, 2020 by United States Supreme Court ruling (Georgia et al., Petitioners v. Public.Resource.Org, Inc. : 590 U.S.__(2020))
Digitization Specifications
This South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC.