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食品零售机构:通过冷冻杀死寄生虫
South Carolina Department of Health and Environmental Control
South Carolina Department of Health and Environmental Control
Abstract
This fact sheet, printed in Chinese, contains information for retail food establishments concerning freezing food, particularly fish, for parasite destruction. It is covered by Regulation 61-25: Retail Food Establishments.
Issue Date
2023-07
Keywords
Food handling--Law and legislation--South Carolina, Frozen fish
Type
Text
Rights
Copyright status determined to be in the public domain on April 27, 2020 by United States Supreme Court ruling (Georgia et al., Petitioners v. Public.Resource.Org, Inc. : 590 U.S.__(2020))
Digitization Specifications
South Carolina State Document was either saved from a document available publicly online in PDF format or converted to PDF using Adobe Acrobat DC.