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    • Guidelines for food processors 

      South Carolina Department of Agriculture, Consumers Services Division (South Carolina State Library, 2010)
    • Guidelines for Food Processors 

      South Carolina Department of Agriculture, Food Safety Division (South Carolina State Library, 2013)
      This paper explains the steps necessary to become a food processor. It includes business counseling and training, funding a startup business, product liability insurance, labeling requirements, UPC coding, product ...