Browsing by Subject "Cooking (Cereals)"
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make half your grains whole : 10 tips to help you eat whole grains (South Carolina State Library, 2016-04)Any food made from wheat, rice, oats, cornmeal, barley, or another cereal grain is a grain product. Bread, pasta, oatmeal, breakfast cereals, tortillas, and grits are examples. Grains are divided into two subgroups, whole ...